Winter Menu

Soup of the day, served with warm ciabatta & butter (V) £6.75

Welsh “Butty Bach” Rarebit, served on toasted Brioche w dressed leaves & red onion marmalade £7.45

Bruschetta, toasted Ciabatta, tomato, basil, mozzarella, pesto & olive oil (V) £6.95

Tiger Prawn Cocktail, on crisp leaves, dressed with marie rose sauce (GF) £8.95

Twice Baked Collier’s Cheddar Soufflé with tangy red onion marmalade (V) (GF) £8.95

Walnut Pate, with toasted ciabatta & red onion marmalade (VG) £6.95

Mixed Marinated Olives, extra virgin olive oil with balsamic vinegar reduction, warm ciabatta (VG) £7.25

The New Court’s Madras Style Chicken Curry, basmati rice, poppadoms & mango chutney (GF) £17.95

           Handmade Welsh Beef Burger, bacon & cheddar cheese, in a lightly toasted brioche bun, wholegrain mustard mayonnaise. Served with crisp red coleslaw & twice cooked chips  (sweet potato fries +£1) £17.95

     Chicken Breast Burger, pan seared chicken breast in a warn ciabatta w pesto mayonnaise, Served with crisp red coleslaw & twice cooked chips. (sweet potato fries +£1) £17.95

Chicken Caesar Salad, pan roasted chicken breast, Caesar dressing, croutons £16.95

Halloumi & Field Mushroom Burger, lightly toasted brioche bun, pesto mayonnaise, crisp red coleslaw & twice cooked chips (sweet potato fries +£1) (V) £16.95

Vegan Quorn Sausages, mash & onion gravy (VG) £14.95

Usk Valley 8oz Rib Eye Steak, confit tomato, flat cap mushroom, twice cooked chips, peppercorn sauce, finished with garlic butter (sweet potato fries +£1) (GF) £24.95

Ham, Egg & Chips, hand carved baked ham, free range egg w twice cooked chips (GF) £14.95

Real Ale Battered fresh Haddock with twice cooked chips, petit pois & chunky tartare sauce  £17.95

Twice Cooked Chips £4.75 | Mixed Salad £4.75| Ale Battered Onion Rings £4.75 | Warm ciabatta w Butter £4.75 | Red Coleslaw £4.75 | Sweet Potato Fries £4.75

Sticky Toffee Pudding, rich toffee sauce & clotted cream (GF) £7.45

Apple & Mixed Berry Crumble w cream (GF) (VG if no cream) £7.45

Lemon Meringue Roulade (GF) £7.45

Belgian Chocolate, Cookies & Cream Sundae w Belgian chocolate sauce (GF) £7.95

Affogato, with homemade vanilla ice cream & amaretti biscuits £7.45

Homemade Ice Cream & Dairy Free Sorbet (sorbet VG) by the scoop (GF) £2.95

Espresso £3.00 Macchiato £3.10

Floater Coffee £4.25 Liqueur Coffee £6.50

Mocha £4.25 Hot Chocolate £4.00

Latte £3.85 Cappuccino £3.85

Americano £3.25 Flat White £3.60

Tea £3.00

Add an extra shot of coffee or a choice of Hazelnut, Cinnamon or Gingerbread Syrup 60p

Instant Decaffeinated Coffee is also available at £3.25

A Selection of herbal and fruit teas £3.25

Penderyn, Glenmorangie, Laphroaig, Remy Martin VSOP, Remy Martin XO, Courvoisier VSOP, Calvados, Taylor’s Port, Merlyn Cream, Black Mountain, Jura, Bushmills, Glenfiddich, Talisker Skye, Baileys Irish Cream

25ml and 50ml measures £4.00 to £9.95 per 25ml